DIRECT TO YOUR DOOR
Australia's best paddock to plate Wagyu.
Marble score 4–6+. No middleman markup.
1000+ happy customers
100+ 5 star reviews
Farm direct pricing
Delivered to your door
Regenerative Farm
The real cost of premium Wagyu
Here's what you're actually paying for.
Boutique butchers can charge $100-$160+/kg for premium Wagyu cuts alone. Our quarter beast delivers those cuts — plus everything else you'd cook with — at a fraction of that.
Supermarket beef: $25-$50/kg
Commodity grade. Unknown farm. A few cuts.
Boutique butcher Wagyu $100-$160+/kg
Premium cuts only. One steak at a time.
Kingfishers Bend 1/4 Wagyu $29.97/kg
Dry aged for 7+ days. 4-6+ marble score. Direct from paddock to plate. Expertly butchered and individually packaged.
WHAT OUR CUSTOMERS SAY